Sosis Mix Telur (Similar to Seblak)
If you’re craving a quick and delicious meal that blends savory sausages, vibrant vegetables, and a flavorful egg scramble, this Sosis Mix Telur is a delightful option. With a taste reminiscent of the popular Indonesian dish Seblak, this recipe is both easy to prepare and adaptable to your taste preferences. Here’s how you can create this mouthwatering dish:
Ingredients:
- 2-3 sausages
- 1 large egg
- White cabbage, carrots, and green onions (or vegetables of your choice)
- 6 shallots, thinly sliced and finely chopped
- 2-3 cloves garlic
- Kemiri (candlenuts), to taste (you can use more as a substitute for coconut milk)
- Salt, to taste
- Red chili peppers, to taste
- Ground black pepper, to taste
- 4 green chilies (2 chopped, 2 finely ground)
- A pinch of turmeric
- Water, as needed
- Cooking oil
- Flavor enhancer (optional)
Steps:
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Prepare the Sausages:
- Start by slicing the sausages into bite-sized pieces. Heat some oil in a pan and fry the sausage pieces until they are golden brown and cooked through. Set them aside.
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Cook the Vegetables:
- Lightly sauté the vegetables, excluding the green onions, until they are slightly tender. The choice of vegetables can be adjusted based on your preference. Set the vegetables aside.
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Blend the Spices:
- In a blender or food processor, combine the kemiri, garlic, shallots, red chili peppers, green chilies (chopped and ground), turmeric, and salt. Blend until the mixture forms a smooth paste.
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Prepare the Egg:
- In a separate pan, scramble the egg until cooked. Set it aside for later use.
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Combine Ingredients:
- In the same pan used for frying the sausages, heat a bit more oil and sauté the blended spice paste until fragrant. Add a little water to create a flavorful sauce. Season with ground black pepper and adjust the spiciness to your liking.
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Add the Ingredients:
- To the pan, add the previously cooked sausages, sautéed vegetables, and scrambled egg. Mix everything together until well combined.
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Final Touches:
- If needed, add the chopped green onions and additional sliced chili peppers. Cook until the desired amount of liquid has evaporated and the ingredients are thoroughly mixed.
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Serve:
- Once the dish reaches your preferred consistency, remove it from heat. Serve the Sosis Mix Telur warm and enjoy!
This Sosis Mix Telur recipe is versatile and can be adjusted to include your favorite vegetables or level of spice. It’s perfect for a quick meal and can be enjoyed any time of day. Enjoy your culinary creation and happy cooking!