Tropical Bliss Dessert Recipe: Pineapple Banana Delight 🍍🍌

Yummy Dessert Recipe 🍍🍌

Prepare to indulge in the tropical paradise of flavors with this delightful Yummy Dessert recipe from lovewithrecipes.com. Bursting with the sweetness of pineapple, the creaminess of bananas, and the tang of strawberries, this dessert is an irresistible treat for any occasion. Plus, it’s quick and easy to make, requiring just 30 minutes of prep time! Let’s dive into the recipe and create some magic in the kitchen.

Ingredients:

• 2 cups graham wafer crumbs
• 1/2 cup margarine
• 2 cups icing sugar
• 2 eggs
• 1/2 cup butter
• 1 ripe banana, sliced
• 4 – 7 oz frozen pineapple tidbits
• 1 cup frozen strawberries
• Whipped cream for topping

Instructions:

1. Combine Graham Wafer Crumbs and Margarine:

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   • In a mixing bowl, combine the graham wafer crumbs with the margarine until well blended. This will form the deliciously crunchy base of our dessert.

2. Press into Pan:

   • Press the crumb mixture firmly into a 9×13 inch pan, ensuring an even layer across the bottom. This will create a sturdy foundation for the layers to come.

3. Prepare the Filling:

   • In another bowl, beat together the icing sugar, eggs, and butter until smooth and creamy. This luscious mixture will be the decadent filling of our dessert.

4. Layer the Ingredients:

   • Arrange the sliced bananas on top of the crumb base, laying them out in a single layer. The bananas will add a natural sweetness and creamy texture to each bite.
   • Next, evenly spread the frozen pineapple tidbits over the bananas. The tropical flavor of the pineapple will transport you to paradise with every bite.
   • Scatter the frozen strawberries over the pineapple layer, adding a burst of vibrant color and tangy flavor to our dessert creation.

5. Add the Final Touch:

   • Whip up some fresh cream until stiff peaks form. Gently spread the whipped cream over the top of the dessert, creating a cloud-like layer of indulgence that will melt in your mouth.

6. Chill and Serve:

   • Place the assembled dessert in the refrigerator and chill for 3-4 hours, allowing all the flavors to meld together and the layers to set beautifully.
   • Once chilled, cut the dessert into squares using a sharp knife. Each square is a delightful masterpiece of tropical goodness waiting to be savored.

7. Enjoy!

   • Serve up a slice of this Yummy Dessert and watch as smiles light up around the table. Whether it’s a special occasion or a simple weeknight treat, this dessert is sure to delight and impress all who taste it.

Nutritional Information:

• Calories: 532.1
• Fat: 30.6g
  • Saturated Fat: 13.9g
• Cholesterol: 91.1mg
• Sodium: 356.3mg
• Carbohydrates: 65.3g
  • Fiber: 4.9g
  • Sugar: 45g
• Protein: 4g

Recipe Notes:

• Tropical Twist: Feel free to customize this dessert with your favorite tropical fruits such as mango, papaya, or kiwi for an extra burst of flavor.
• Make it Ahead: This dessert can be prepared a day in advance and stored in the refrigerator until ready to serve, making it the perfect make-ahead option for parties and gatherings.
• Gluten-Free Option: For a gluten-free version, simply use gluten-free graham wafer crumbs or crushed gluten-free cookies for the crust.

Indulge in the irresistible flavors of the tropics with this Yummy Dessert recipe. With its simple preparation and sensational taste, it’s sure to become a favorite in your dessert repertoire. So gather your ingredients, whip up a batch, and get ready to savor every blissful bite!