Sure! Here’s a detailed recipe for Potato And Pineapple Salad in Mayonnaise, perfect for those who enjoy a delightful blend of flavors with a tropical twist. 🍍
Potato And Pineapple Salad in Mayonnaise
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1/4 | Pineapple slice |
| 2 | Potatoes |
| 1/2 | Red bell pepper |
| 1 | Spring onion |
| 1/2 | Cup frozen corn |
| – | Salt |
| 1 1/2 | Cups mayonnaise |
| 1 | Bunch of chives |
| 2 | Walnuts |
Nutritional Information (per serving):
- Calories: 453.9
- Fat Content: 32.1g
- Saturated Fat Content: 4.6g
- Cholesterol Content: 22.9mg
- Sodium Content: 632.9mg
- Carbohydrate Content: 41.6g
- Fiber Content: 3g
- Sugar Content: 8.1g
- Protein Content: 3.8g
Instructions:
-
Preparation (25 minutes):
- Start by boiling the potatoes in a pot until they are tender but still firm, about 15-20 minutes. Once done, allow them to cool, then peel and dice them into bite-sized pieces.
- Meanwhile, dice the red bell pepper and spring onion. If using fresh pineapple, cut it into small chunks.
- Toast the walnuts in a dry skillet over medium heat for 2-3 minutes until fragrant, then chop them coarsely.
- Rinse the frozen corn under cold water to thaw it completely.
-
Assembling the Salad (5 minutes):
- In a large mixing bowl, combine the diced potatoes, red bell pepper, spring onion, thawed corn, and pineapple chunks.
- Season the salad with a pinch of salt, adjusting to taste.
- Add the mayonnaise to the bowl and gently toss all the ingredients together until everything is evenly coated.
-
Finishing Touches:
- Transfer the salad to a serving dish or individual plates.
- Garnish the salad with chopped chives and toasted walnuts for added flavor and texture.
-
Serving:
- Serve the Potato And Pineapple Salad in Mayonnaise immediately as a side dish or a refreshing appetizer.
- Enjoy the vibrant flavors of pineapple, the creaminess of mayonnaise, and the crunchiness of walnuts in every delicious bite!
This Potato And Pineapple Salad in Mayonnaise recipe is a delightful combination of sweet and savory flavors, perfect for picnics, potlucks, or any occasion where you want to impress with a unique and tasty dish.
