Hash Browns Casserole Recipe
Description:
Super easy and delicious, this Hash Browns Casserole was a hit at work, often disappearing before I could grab a serving! After some determination, I finally got my hands on the recipe. Whether you’re looking for a comforting side dish or a tasty addition to a brunch spread, this casserole will surely be a crowd-pleaser. ๐
Category: Potato
Keywords: Vegetable, Oven, < 4 Hours, Easy
Ingredients:
- 1 package of hash browns (about 20 ounces, thawed if frozen)
- 1 cup sour cream
- 8 to 16 ounces shredded cheese (cheddar, Monterey Jack, or your favorite cheese blend)
- 2 onions, finely chopped
- ยฝ cup grated Parmesan cheese
Instructions:
-
Prepare the Mixture:
Begin by preheating your oven to 350ยฐF (175ยฐC). In a large mixing bowl, combine the sour cream, shredded cheese, and finely chopped onions. Stir everything together until well mixed. Gently fold in the hash browns, ensuring they are evenly coated with the mixture. Be careful not to overmix, as you want to keep the hash browns intact. -
Assemble the Casserole:
Lightly grease a casserole dish to prevent sticking. Spread the hash brown mixture evenly into the dish. Sprinkle the grated Parmesan cheese over the top to add a delightful crispy layer. -
Bake to Perfection:
Place the casserole dish in the preheated oven and bake for approximately 60 minutes, or until the top is golden brown and the casserole is bubbly throughout. The exact baking time may vary depending on your oven, so keep an eye on it as it nears the end of the cooking time. -
Serve and Enjoy:
Once baked, allow the casserole to cool for a few minutes before serving. This dish pairs wonderfully with a variety of main courses and is perfect for breakfast, brunch, or as a hearty side at dinner.
Nutritional Information (per serving, estimated):
- Calories: 545.8
- Fat: 34.1 grams
- Saturated Fat: 13.4 grams
- Cholesterol: 46.4 milligrams
- Sodium: 1130.6 milligrams
- Carbohydrates: 47.2 grams
- Fiber: 3.5 grams
- Sugar: 2.5 grams
- Protein: 13.3 grams
Servings: The recipe yields approximately 6-8 servings, depending on portion size.
Enjoy this creamy, cheesy Hash Browns Casserole at your next meal and savor the delightful combination of flavors and textures! ๐
