Super Brownies Recipe
Description
Even though my husband isn’t a chocolate fan, he absolutely adores these brownies! They are a huge hit for company gatherings and potlucks, often disappearing in minutes. Get ready to indulge in a chocolatey delight that everyone will love. 🍫❤️
Ingredients
| Quantity | Ingredient |
|---|---|
| 1/2 cup | butter |
| 1 1/2 cups | margarine |
| 4 2/3 cups | sugar |
| 3 tablespoons | hot water |
| 4 large | eggs |
| 5 teaspoons | vanilla extract |
| 1 1/2 cups | all-purpose flour |
| 1/2 teaspoon | baking soda |
| 1/2 teaspoon | salt |
| 2 cups | chocolate chips |
| 1 cup | pecans, chopped |
Nutrition Facts (Per Serving)
| Nutrient | Amount |
|---|---|
| Calories | 206.9 kcal |
| Fat Content | 13.1 g |
| Saturated Fat Content | 5.6 g |
| Cholesterol Content | 25.9 mg |
| Sodium Content | 67.4 mg |
| Carbohydrate Content | 23.3 g |
| Fiber Content | 1.8 g |
| Sugar Content | 17.7 g |
| Protein Content | 2.4 g |
Servings and Yield
- Yield: About 3 1/2 dozen (42 brownies)
Instructions
-
Preheat and Prepare:
- Preheat your oven to 325°F (163°C).
- Grease a 13 x 9 x 2-inch baking pan with butter or non-stick spray to ensure the brownies don’t stick. 🧈
-
-
Melt Butter and Sugar:
- In a medium-sized saucepan over medium heat, melt the butter and margarine.
- Once melted, add the sugar and stir until the mixture is smooth and fully combined. 🍯
-
Incorporate Chocolate Chips:
- Remove the saucepan from heat.
- Immediately stir in 2 cups of chocolate chips until they are fully melted and the mixture is smooth. 🍫
-
Mixing Wet Ingredients:
- Pour the chocolate mixture into a large mixing bowl.
- Gradually beat in the hot water, ensuring it’s well combined.
- Add the eggs one at a time, beating well after each addition to ensure a smooth and glossy batter.
- Stir in the vanilla extract. 🍳
-
Combine Dry Ingredients:
- In a separate bowl, combine the flour, baking soda, and salt.
- Gradually beat the dry ingredients into the chocolate mixture until the batter is smooth and free of lumps. 🥣
-
Add Chocolate Chips and Nuts:
- Fold in 2 more cups of chocolate chips and 1 cup of chopped pecans, ensuring they are evenly distributed throughout the batter. 🌰
-
Pour and Sprinkle:
- Pour the batter into the prepared baking pan, spreading it evenly with a spatula.
- Sprinkle the remaining chocolate chips and pecans over the top, distributing them evenly for a delightful crunchy topping. 🍫🌰
-
Bake:
- Bake in the preheated oven for 55 minutes or until the center is set.
- To check for doneness, insert a toothpick into the center; it should come out with a few moist crumbs but not wet batter.
-
Cool and Serve:
- Allow the brownies to cool completely in the pan on a wire rack before cutting them into squares. This helps them set and makes them easier to cut. 🍰
Tips for Perfect Brownies
- Don’t Over-Bake: Keep a close eye on your brownies in the last few minutes of baking. Over-baking can lead to dry brownies.
- Chill Before Cutting: For cleaner cuts, chill the brownies in the refrigerator for about 30 minutes before slicing.
- Experiment with Add-Ins: Feel free to add your favorite nuts, dried fruits, or even white chocolate chips for a unique twist!
Time Breakdown
| Task | Time |
|---|---|
| Preparation Time | 20 minutes |
| Cook Time | 55 minutes |
| Total Time | 1 hour 15 minutes |
These Super Brownies are sure to be a crowd-pleaser, delighting both chocolate lovers and those who aren’t typically fans of chocolate. Enjoy this decadent treat at your next gathering, and watch them disappear off the plate in no time! 🍫🎉
