Sure, here’s a delightful recipe for Sausage And Cabbage Skillet that will tantalize your taste buds and warm your soul, perfect for a cozy dinner or a hearty meal any time of the year. 🍲
Sausage And Cabbage Skillet Recipe
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 4
Ingredients:
- 1 cabbage, chopped
- 4 potatoes, diced
- 1 onion, sliced
- 1 teaspoon caraway seeds
- 1 kielbasa sausage, sliced
- 1 tablespoon brown mustard
- 2 teaspoons beef bouillon granules
Instructions:
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Prepare Ingredients: Gather your ingredients – cabbage, potatoes, onion, caraway seeds, kielbasa sausage, brown mustard, and beef bouillon granules.
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Combine Ingredients: In a 12-inch skillet, combine the chopped cabbage, diced potatoes, sliced onion, and caraway seeds. Arrange them evenly in the skillet.
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Add Sausage: Arrange the sliced kielbasa sausage on top of the cabbage mixture, distributing it evenly across the skillet.
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Prepare Sauce: In a small bowl, mix together the brown mustard and beef bouillon granules until well combined. This will be your flavorful sauce.
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Pour Sauce: Pour the mustard and beef bouillon mixture evenly over the sausage and cabbage in the skillet.
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Bring to Boil: Place the skillet on the stove over medium-high heat. Allow the mixture to come to a gentle boil.
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Simmer: Once boiling, reduce the heat to low, cover the skillet with a lid, and let it simmer for about 30 minutes. This will allow all the flavors to meld together and the vegetables to become tender.
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Serve: After 30 minutes, remove the lid and check if the potatoes are fork-tender and the cabbage is cooked to your desired consistency. Once ready, serve the sausage and cabbage skillet hot, straight from the skillet to your plate.
Nutritional Information (Per Serving):
- Calories: 602
- Fat Content: 31.5g
- Saturated Fat Content: 10.6g
- Cholesterol Content: 74.8mg
- Sodium Content: 1225.2mg
- Carbohydrate Content: 60.8g
- Fiber Content: 9.9g
- Sugar Content: 16.5g
- Protein Content: 21.1g
Recipe Notes:
- This Sausage And Cabbage Skillet is a flavorful combination of tender cabbage, hearty potatoes, savory kielbasa sausage, and aromatic caraway seeds, all simmered together in a delicious mustard and beef bouillon sauce.
- Feel free to customize this recipe to suit your taste preferences. You can add extra spices or herbs for more flavor, or adjust the quantities of ingredients to your liking.
- Serve this dish as a main course for a satisfying dinner, or as a side dish at potlucks, gatherings, or holiday celebrations.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the microwave or on the stove for a quick and tasty meal.
Enjoy this comforting and flavorful Sausage And Cabbage Skillet with your loved ones, and savor every bite of this delicious dish! 🥄🍽️
