Zesty Grilled Salmon with Garlic Broccoli

Ingredients

Step	Description
1	Crush and finely mince the garlic cloves.
2	In a bowl, mix together the minced garlic, soy sauce, olive oil, honey, and chili powder until well combined.
3	Place the salmon fillet in the bowl with the marinade. Cover the bowl, gently shake to coat the salmon evenly, and let marinate for 10–15 minutes.
4	While the salmon marinates, bring a pot of salted water to a boil and blanch the broccoli until it’s tender but crisp. Drain and set aside.
5	Heat a non-stick pan over low heat and add a bit of olive oil.
6	Grill the marinated salmon in the pan, turning carefully until the fish is fully cooked and golden.
7	Plate the salmon with warm rice and broccoli, seasoned with black pepper and a squeeze of lime juice. Enjoy!

Serve with warm rice for a balanced meal!