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πŸ¦ƒ Savory Turkey Bliss: Creamy Cranberry Croissant Delight πŸ₯

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Recipe: Turkey Cranberry Croissant πŸ¦ƒπŸ₯

Overview:

This delightful Turkey Cranberry Croissant recipe is a gem from a local grade school cookbook, perfect for a quick and delicious meal, especially handy for repurposing leftover holiday turkey. It’s a breeze to whip up, making it an ideal choice for a satisfying lunch or snack. Bursting with flavor and textures, it’s a true crowd-pleaser that’s both beginner-friendly and ready in under 15 minutes!

Ingredients:

  • 1 package (8 ounces) cream cheese
  • 1/4 cup orange marmalade
  • 1/2 cup pecans, chopped
  • 6 croissants, split
  • 3/4 cup whole berry cranberry sauce
  • Lettuce leaves

Nutritional Information (per serving):

  • Calories: 593.4
  • Fat: 33.8g
  • Saturated Fat: 14.6g
  • Cholesterol: 121.4mg
  • Sodium: 1244mg
  • Carbohydrates: 57g
  • Fiber: 3.1g
  • Sugar: 32.1g
  • Protein: 18.1g

Instructions:

  1. Prepare Cream Cheese Mixture:

    • In a small bowl, combine the cream cheese, orange marmalade, and chopped pecans. Mix until well blended.
  2. Assemble Croissants:

    • Spread the cream cheese mixture evenly on the top and bottom halves of each croissant.
  3. Layer with Turkey:

    • Place a generous amount of turkey slices on the bottom halves of the croissants.
  4. Add Cranberry Sauce:

    • Spoon approximately 2 tablespoons of whole berry cranberry sauce over the turkey on each croissant.
  5. Finish with Lettuce:

    • Top each croissant with lettuce leaves.
  6. Serve and Enjoy:

    • Gently press the top halves of the croissants onto the lettuce to assemble the sandwiches.
    • Serve immediately and savor the delightful blend of flavors!

Cooking Tips:

  • For added convenience, use leftover holiday turkey to save time and reduce food waste.
  • Experiment with different types of nuts, such as walnuts or almonds, for a unique flavor twist.
  • To enhance the taste, consider lightly toasting the croissants before assembling the sandwiches.

Recipe Notes:

  • This recipe yields approximately 6 servings, making it perfect for sharing with family and friends.
  • Store any leftover sandwiches in an airtight container in the refrigerator for up to 2 days.
  • Customize the recipe to suit your preferences by adjusting the quantities of ingredients or adding your favorite toppings.

Whether you’re looking for a quick lunch option or a delicious snack, these Turkey Cranberry Croissants are sure to impress with their irresistible combination of flavors and textures. Enjoy the ease and versatility of this recipe, and indulge in every bite of these delightful sandwiches! πŸ₯πŸ¦ƒ

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