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Halibut (Cooked with Skin, Alaska Native)
- Energy: 113 kcal
- Protein: 22.13 g
- Total Fat: 2.73 g
- Saturated Fat: 0.498 g
- Carbohydrates: 0.0 g
- Fiber: 0.0 g
- Sugar: 0.0 g
- Minerals:
- Calcium: 33 mg
- Iron: 0.36 mg
- Magnesium: 29 mg
- Phosphorus: 275 mg
- Potassium: 501 mg
- Sodium: 86 mg
- Zinc: 0.75 mg
- Copper: 0.041 mcg
- Manganese: 0.011 mg
- Selenium: 60.6 mcg
- Vitamins:
- Vitamin C: 0.0 mg
- Thiamin (B1): 0.083 mg
- Riboflavin (B2): 0.176 mg
- Niacin (B3): 6.247 mg
- Vitamin B6: 0.266 mg
- Folate (B9): 22.0 mcg
- Vitamin B12: 2.55 mcg
- Vitamin A: 48.0 mcg
- Vitamin E: 1.05 mg
- Vitamin D2: 0.0 mcg