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Apple Brown Lennie Recipe ππ
Overview:
Indulge in the delightful flavors of this Apple Brown Lennie recipe, a luscious dessert option perfect for any occasion. Bursting with the natural sweetness of apples, complemented by a crunchy topping and warm syrup, this dish is a guaranteed crowd-pleaser. With a prep time of just 20 minutes and a total cooking time of 1 hour and 20 minutes, it’s a quick and easy treat to whip up for family gatherings, potlucks, or weeknight dinners.
- Name: Apple Brown Lennie
- Category: Dessert
- Keywords: Apple, Fruit, Canadian, Low Protein, Healthy, Kid Friendly, Kosher, Potluck, Weeknight, Oven, < 4 Hours, Easy, Inexpensive
- Servings: 8
- Calories per serving: 425.4
- Aggregated Rating: 5 β (from 5 reviews)
Ingredients:
Quantity | Ingredient |
---|---|
10 | Apples |
2 | Ground cinnamon |
1 1/2 | Flour |
3/4 | Brown sugar (divided) |
1/2 | Butter |
2/3 | Brown sugar (syrup) |
1/4 | Hot water |
Instructions:
-
Prepare Topping:
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- Use a pastry blender to cut in butter until the mixture resembles coarse crumbs.
- Set aside.
-
Make Syrup:
- In a separate small bowl, combine the remaining brown sugar, hot water, and brown sugar for syrup.
- Stir well until the sugar is dissolved.
- Set aside.
-
Preheat Oven:
- Preheat your oven to 350Β°F (175Β°C).
-
Prepare Baking Pan:
- Lightly grease a 12×8 baking pan with butter or cooking spray.
-
Prep Apples:
- Peel, core, and slice 10-12 medium-sized baking apples.
- If using a smaller pan or smaller apples, opt for 12 apples.
- Preferably, choose Northern Spy apples for the best flavor.
-
Layer Ingredients:
- Arrange the sliced apples evenly on the bottom of the prepared baking pan.
- Sprinkle ground cinnamon over the apples.
-
Add Syrup and Topping:
- Drizzle half of the prepared syrup over the apples.
- Cover the apples with the previously prepared topping mixture.
- Drizzle the remaining syrup over the topping.
-
Bake:
- Place the baking pan in the preheated oven.
- Bake for approximately 1 hour, or until the topping is golden brown and the apples are tender.
-
Serve:
- Once baked, remove the Apple Brown Lennie from the oven.
- Serve warm, preferably with a scoop of vanilla ice cream for an extra indulgent treat.
Nutritional Information (per serving):
- Calories: 425.4
- Fat: 12.1g
- Saturated Fat: 7.4g
- Cholesterol: 30.5mg
- Sodium: 99.4mg
- Carbohydrates: 80.2g
- Fiber: 5.1g
- Sugar: 55.6g
- Protein: 3g
Enjoy the delightful blend of flavors and textures in this Apple Brown Lennie recipe, perfect for satisfying your sweet cravings in a wholesome and delicious way!