Sure! Here’s a delightful recipe for Simple Shortbread that will surely become a favorite treat in your household, perfect for any occasion from lovewithrecipes.com. With a prep time of just 8 minutes and a total cook time of 25 minutes, this recipe yields approximately 18 scrumptious shortbread pieces. 🍪
Simple Shortbread Recipe
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 cup | Butter |
| 1/2 cup | Powdered sugar |
| 1 tsp | Vanilla extract |
| 2 1/4 cups | All-purpose flour |
Instructions:
-
Preparation:
- Preheat your oven to 325°F (163°C).
- Prepare an ungreased cookie sheet.
-
Mixing the Dough:
- In a mixing bowl, beat the butter and powdered sugar together until the mixture turns fluffy and light.
-
Flavor Infusion:
- Blend in the vanilla extract until it’s well incorporated into the butter-sugar mixture.
-
Adding Flour:
- Gradually add the all-purpose flour, one cup at a time, to the mixture. Ensure each addition is well combined before adding the next.
-
Rolling Out:
- On a floured surface, roll out the dough to your desired thickness. Aim for about 1/4 inch thickness for that perfect shortbread texture.
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Cutting Into Shapes:
- Using a sharp knife or cookie cutter, cut the dough into 2-inch squares or any shape you prefer.
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Preparing for Baking:
- Place the cut shortbread pieces onto the prepared ungreased cookie sheet, ensuring they are evenly spaced.
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Fork Pricking:
- Using a fork, prick the tops of each shortbread piece. This helps prevent air bubbles from forming during baking.
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Baking:
- Slide the cookie sheet into the preheated oven and bake the shortbread at 325°F (163°C) for approximately 25 minutes or until the tops turn a very light brown color.
-
Cooling and Serving:
- Once baked, remove the shortbread from the oven and allow them to cool on a wire rack.
- Serve and enjoy these delightful treats with a cup of tea or coffee, or pack them up as thoughtful homemade gifts for your loved ones.
This Simple Shortbread recipe is not only easy to make but also incredibly versatile. You can customize it by adding a sprinkle of cinnamon or a handful of chocolate chips to the dough for an extra flavor kick. Whether it’s for a holiday gathering, a cozy afternoon snack, or just because, these buttery shortbread cookies are sure to delight your taste buds! 🎉
