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Baked Bananas Recipe
Overview:
Baked Bananas are the epitome of simplicity and deliciousness, perfect for any occasion whether it’s a quick dessert fix or a delightful treat for guests. This recipe is a go-to winner for those evenings when you crave something sweet, yet you’re short on time. With just a few basic ingredients and a speedy preparation process, you’ll have a stunning dessert that will leave everyone asking for more!
Quick Stats:
- Prep Time: 3 minutes
- Cook Time: 15 minutes
- Total Time: 18 minutes
- Servings: 6
- Calories per Serving: 187.3
- Dietary Considerations: Low Protein
- Keywords: Fruit, Low Protein, < 30 Mins, Oven
Ingredients:
- 3 ripe bananas 🍌
- 2 oranges, peeled and segmented 🍊
- 1/3 cup sugar
- 1/4 cup butter, melted 🧈
- 2 tablespoons lemon juice 🍋
Instructions:
1. Prep the Bananas:
- Start by preheating your oven to 450°F (230°C) to ensure it’s ready when your bananas are prepared.
- Peel the bananas and cut them lengthwise.
2. Arrange in Baking Dish:
- Take a shallow baking dish and place the sliced bananas in a single layer, ensuring they fit snugly.
3. Add Orange Segments:
- Now, it’s time to add a burst of citrusy flavor! Arrange the orange segments over the bananas in the baking dish. The combination of bananas and oranges creates a symphony of flavors that will tantalize your taste buds.
4. Sprinkle with Sweetness:
- Sprinkle the sugar evenly over the bananas and oranges. This will add a delightful sweetness to the dish, complementing the natural flavors of the fruits.
5. Drizzle with Butter and Lemon Juice:
- In a small bowl, combine the melted butter and lemon juice. Once mixed, pour this heavenly concoction over the fruits in the baking dish. The buttery goodness will infuse into the bananas and oranges, creating a luscious caramelized coating during baking.
6. Bake to Perfection:
- Place the baking dish in the preheated oven and let the magic happen! Bake the bananas at 450°F (230°C) for about 15 minutes or until they are beautifully caramelized and tender.
7. Serve and Enjoy:
- Once baked to perfection, remove the dish from the oven and marvel at the golden goodness before you.
- Serve the baked bananas warm, either on their own or paired with a dollop of creamy vanilla ice cream for an extra indulgent treat. Alternatively, they also pair wonderfully with savory curried dishes, adding a touch of sweetness to balance out the flavors.
Pro Tips:
- For an extra decadent twist, sprinkle some cinnamon over the bananas before baking for a warm, aromatic flavor.
- Don’t limit yourself to just oranges! Feel free to experiment with other fruits like pineapple or even berries for a personalized touch.
- If you’re feeling adventurous, try drizzling a bit of honey over the baked bananas before serving for an added burst of sweetness.
With its minimal prep time and maximum flavor payoff, this Baked Bananas recipe is sure to become a staple in your dessert repertoire. So why wait? Gather your ingredients and let’s bake up some blissful banana goodness! 🍌✨