Cucumber and Herb Dip
Description
Dive into the refreshing taste of this Cucumber and Herb Dip, perfect for any gathering or a delightful snack. Easy to prepare in just five minutes, this dip is a wonderful addition to your culinary repertoire. Serve it chilled, and watch as it quickly becomes a favorite!
Recipe Information
| Attribute | Details |
|---|---|
| Preparation Time | 5 minutes |
| Total Time | 5 minutes |
| Recipe Category | Under 15 Minutes |
| Serving Size | 12 servings |
| Average Rating | 4.5/5 |
| Review Count | 2 reviews |
Ingredients
| Ingredient | Quantity |
|---|---|
| Cream cheese | 1 package |
| Cucumber (peeled and diced) | 1 cucumber |
| Swiss cheese (shredded) | 1/2 cup |
| Dill weed | 1/2 teaspoon |
| Lemon juice | 1/4 cup |
| Garlic (minced) | 1/4 teaspoon |
| Salt | To taste |
Nutritional Information (Per Serving)
| Nutrient | Amount |
|---|---|
| Calories | 84.5 kcal |
| Total Fat | 7.8 g |
| Saturated Fat | 5 g |
| Cholesterol | 24.9 mg |
| Sodium | 113.2 mg |
| Carbohydrates | 1.1 g |
| Dietary Fiber | 0.1 g |
| Sugars | 0.2 g |
| Protein | 2.7 g |
Instructions
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In a mixing bowl, combine the cream cheese, diced cucumber, shredded Swiss cheese, dill weed, lemon juice, minced garlic, and salt. Use a spatula or spoon to mix all the ingredients thoroughly until well incorporated.
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Once the mixture is well blended, transfer it to a serving bowl, cover it with plastic wrap or a lid, and chill in the refrigerator for several hours to allow the flavors to meld beautifully.
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Serve the chilled dip alongside your favorite crackers, pita chips, or fresh vegetable sticks, making it an ideal appetizer for gatherings, picnics, or casual snacking. Enjoy!
This Cucumber and Herb Dip is not only easy to make but also bursting with flavor, making it a perfect addition to your repertoire of quick and delicious recipes.
