Country Oatmeal Cookies in a Jar
Cook Time: 15 minutes
Prep Time: 10 minutes
Total Time: 25 minutes
Recipe Category: Drop Cookies
Keywords: Dessert, Cookie & Brownie, Healthy, Sweet, < 30 Mins
Description:
These Country Oatmeal Cookies in a Jar have become a beloved tradition in my circle, gracing the homes of Sunday school teachers, the friendly mail carrier, and even the talented stylist who crafts my hair into works of art. For three years running, these delightful treats have garnered nothing short of rave reviews. Recipients eagerly anticipate their arrival each year, a testament to their irresistible charm. So, indulge in the joy of gifting and savor the delightful taste of these cookies!
Aggregated Rating: 4 Stars
Review Count: 5
Nutritional Information (Per Serving – 1 cookie):
- Calories: 125.2
- Fat Content: 2.4g
- Saturated Fat Content: 1.3g
- Cholesterol Content: 0mg
- Sodium Content: 74.9mg
- Carbohydrate Content: 25.6g
- Fiber Content: 1g
- Sugar Content: 16.7g
- Protein Content: 1.6g
Yield: 24 cookies
Ingredients:
- 1 1/2 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup raisins
- 3/4 cup brown sugar
- 3/4 cup white sugar
- 1 cup rolled oats
Instructions:
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Using a 1-quart jar, meticulously layer in the ingredients in the precise order as listed above. With each addition, gently pack down the jar to ensure a snug fit for every delightful component.
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Once all the ingredients are nestled snugly within the jar, affix the lid securely in place. To add a touch of rustic charm, adorn the lid with an 8-inch circle of fabric, securing it with a rubber band.
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Elevate the presentation by wrapping a piece of ribbon or raffia around the lid, concealing the rubber band beneath its elegant embrace.
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Now, it’s time to add the finishing touch – a tag adorned with the following instructions, ensuring that the recipient can effortlessly transform these jarred treasures into delectable treats:
Instructions for Baking:
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Preheat your oven to 350°F (175°C), ensuring it reaches the perfect temperature to coax out the flavors of these delightful cookies.
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In a medium-sized bowl, combine 3/4 cup of softened butter, 2 eggs, and 1 teaspoon of vanilla extract. Cream them together until the mixture achieves a smooth and creamy consistency, a tantalizing preview of the goodness to come.
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With eager anticipation, add the entire contents of the jar to the bowl, gently folding and mixing until all ingredients are harmoniously united, forming a dough of sublime texture and flavor.
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Using a spoon, generously dollop heaping spoonfuls of the dough onto an ungreased cookie sheet, spacing them apart to allow for graceful expansion during the baking process.
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Slide the cookie sheet into the preheated oven, where these delightful morsels will undergo a magical transformation over the course of 12-15 minutes, emerging golden brown and fragrant, ready to captivate taste buds and hearts alike.
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Once baked to perfection, allow the cookies to cool briefly on the cookie sheet before transferring them to a wire rack to cool completely.
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Finally, indulge in the fruits of your labor, savoring each blissful bite of these Country Oatmeal Cookies, a testament to the joy of giving and the simple pleasures of homemade goodness.
With these step-by-step instructions, you’re equipped to spread joy and delight with every jar of Country Oatmeal Cookies, ensuring that each recipient experiences the magic of homemade goodness. So, gather your ingredients, assemble your jars, and embark on a journey of culinary delight and heartfelt gifting.
