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Tangy Southern Vinegar Pie

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Jarrett House Vinegar Pie

Prep Time: 15 minutes | Cook Time: 51 minutes | Total Time: 1 hour 6 minutes

Description:
Indulge in the nostalgia of southern kitchens with the Jarrett House Vinegar Pie, a delightful alternative to traditional lemon pies, especially when lemons are out of season. This recipe, curated from an old southern cookbook, promises a sweet and tangy experience that harks back to the roots of comforting homemade desserts.

Recipe Category: Pie | Keywords: Dessert, Weeknight, Oven, < 4 Hours, Easy

Nutritional Information (per serving):

  • Calories: 400
  • Fat Content: 20.8g
  • Saturated Fat Content: 9.7g
  • Cholesterol Content: 100.2mg
  • Sodium Content: 245.6mg
  • Carbohydrate Content: 49.6g
  • Fiber Content: 0.9g
  • Sugar Content: 37.8g
  • Protein Content: 4.1g

Aggregated Rating: 5 stars | Review Count: 2

Ingredients:

  • 1 1/2 cups sugar
  • 1/2 cup butter, melted
  • 3 eggs
  • 2 cups flour
  • 2 tablespoons cider vinegar
  • 1 teaspoon vanilla

Instructions:

  1. Prepare the Batter:

    • In a mixing bowl, combine 1 1/2 cups sugar, melted butter, eggs, flour, and cider vinegar.
    • Using a hand mixer, beat the ingredients on high for about 1 minute, ensuring a smooth and well-incorporated batter.
  2. Add the Finishing Touch:

    • Stir in 1 teaspoon of vanilla into the batter, infusing it with a hint of aromatic sweetness.
  3. Fill the Pie Shell:

    • Pour the prepared batter into a pie shell, ensuring an even distribution.
  4. Bake to Perfection:

    • Preheat your oven to 300 degrees Fahrenheit.
    • Place the pie in the oven and bake for approximately 50 minutes or until the top forms a pale golden crust. Note that the inside may remain slightly liquid, contributing to the pie’s unique texture.
  5. Cool and Serve:

    • Allow the pie to cool to room temperature before serving. This cooling process enhances the flavors and textures, providing a delectable experience with each bite.

Serving Suggestions:
Pair a slice of Jarrett House Vinegar Pie with a dollop of whipped cream or a scoop of vanilla ice cream for an extra indulgent treat. The sweet and tangy notes of the pie complement the creaminess of these additions, creating a harmonious dessert experience.

Conclusion:
Incorporate the charm of southern culinary traditions into your kitchen with the Jarrett House Vinegar Pie. Perfect for weeknight indulgence or special occasions, this easy-to-make dessert promises to transport you to a time when simple ingredients resulted in extraordinary flavors. Embrace the essence of homemade goodness with each bite of this classic vinegar pie.

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