Welcome to a deliciously comforting recipe for Beef Sausage Soup, a hearty and flavorful dish that’s perfect for warming up on a chilly day. This recipe combines tender chunks of beef, savory sausage, and a medley of vegetables in a savory broth, seasoned to perfection. Here’s how to make it:
Ingredients
- 2 large carrots, sliced on the diagonal
- 1 large potato, diced
- 6 green beans, cut into bite-sized pieces
- 1/4 head of cabbage, chopped
- 1 stalk of scallions, finely sliced
- A handful of fresh celery leaves, finely chopped
- 150 grams of beef or beef shank, cut into bite-sized pieces
- 1 beef sausage, sliced into rounds
- 1.5 liters of water
- 2 teaspoons of bouillon powder
- Salt to taste
Spice Paste
- 5 cloves of shallots
- 3 cloves of garlic
- 1 teaspoon of whole black peppercorns
- 1/2 red tomato
- 1 tablespoon of cooking oil for sautéing
Instructions
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Prepare the Broth: In a large pot, bring the water to a boil.
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Sauté the Spice Paste: While waiting for the water to boil, heat the cooking oil in a pan over medium heat. Add the shallots, garlic, black peppercorns, and red tomato. Sauté until fragrant and the shallots are translucent.
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Cook the Beef: Add the beef pieces to the pan with the sautéed spices. Cook until the beef starts to brown, then transfer everything into the pot of boiling water.
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Simmer the Soup: Allow the soup to come to a boil again. Once boiling, add the sliced carrots, green beans, and diced potatoes. Cook until the vegetables are partially tender and the beef is becoming tender.
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Add Sausage and Seasonings: Incorporate the sliced beef sausage, salt, and bouillon powder. Taste and adjust seasoning as needed. Continue cooking until the vegetables are fully tender and the beef is well-cooked.
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Finish with Greens: Stir in the chopped cabbage, scallions, and celery leaves. Let the soup cook for a few more minutes until the cabbage is tender and the flavors are well combined.
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Serve: Turn off the heat and ladle the soup into bowls. Garnish with fried shallots if desired, and serve hot.
Enjoy this hearty and flavorful Beef Sausage Soup with a side of crusty bread or as a standalone meal. It’s a perfect choice for a comforting lunch or dinner.