Indonesian Beef recipes

Sizzling Sesame Beef Teriyaki Delight

Published
Sep 22, 2024
Reading time
1 min
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Ingredients

  • 250 grams of beef, thinly sliced
  • 1/2 packet of teriyaki sauce
  • 1 teaspoon of sweet soy sauce
  • Salt, to taste
  • Complementary Ingredients:
    • 1/2 onion, thinly sliced
    • 2 cloves of garlic, crushed and finely chopped
    • Seasoning (MSG-free), to taste
    • Sesame seeds, for garnish

Steps:

  1. Marinate the thinly sliced beef with the teriyaki sauce, sweet soy sauce, and salt. Let it sit for 10 minutes to absorb the flavors.
  2. In a pan, sauté the garlic and onion until fragrant. Then add the marinated beef along with the marinade. Pour in some water and add the seasoning.
  3. Cook until the beef becomes tender and the sauce reduces to your desired consistency. Adjust the taste as necessary.
  4. Once cooked, serve the beef teriyaki hot, garnished with sesame seeds. Enjoy your meal!